Seafood Selection
Crafted with fresh, locally sourced Indonesian seafood, our dishes beautifully marry the vibrant flavors of Korea and Indonesia.
Keeping in mind that Bali is a melting pot of cultures from around the world, we have thoughtfully reimagined these traditional tastes into a harmonious, globally friendly fusion that welcomes every palate.
Please note that a 5% service charge and 10% tax will be applied to the final prices of the following menu items.
Material: Fillet Barramundi Fish.
Taste: Mildly Spicy & Savory.
Cook: Simmered.
A tender Indonesian barramundi fillet simmered to perfection with aromatic vegetables and seasonings, allowing the flavors to soak deeply into the fish. Gently spicy Taste - braised in gently spiced Korean-style sauce. Served with coleslaw and fried rice.
IDR 160K / 300 grams
Material: Fillet Barramundi Fish.
Taste: Savory.
Cook: Butter Basted.
Experience the delicate and buttery texture of premium Barramundi, meticulously cooked using a classic butter-basting technique to ensure unparalleled tenderness and moisture. Beautifully enhanced with a vibrant splash of fresh lemon and a sprinkle of finely chopped parsley for a perfectly bright, refreshing finish. Served with coleslaw and fried rice.
IDR 160K / 300 grams
Material: Whole Red Snapper Fish.
Taste: Sweet & Sour or Bold Spicy.
Cook: Deep Fried.
Indulge in a seafood featuring a whole Red Snapper, expertly prepared and deep-fried until the skin achieves a perfectly golden and crisp texture while keeping the meat inside moist and flavorful. This dish pairs the natural richness of the fish with two distinct sauces provided: a traditional sweet & sour sauce, savory-spicy sauce that adds an exciting kick to every bite. Served with coleslaw and fried rice.
IDR 210K / 600 grams
Material: Snapper Fish & Tiger Prawn.
Taste: Gently Spicy.
Cook: Grilled.
This dish features a whole Red Snapper, butterflied to ensure even cooking and maximum flavor absorption. The fish is grilled over an open flame, achieving a beautifully charred exterior while keeping the white meat tender and moist. It is slathered with a Indonesian Sambal sauce. The result is a balance of smoky depth, savory richness, and a gentle spicy kick that lingers delightfully on the palate. Served with 2 pieces of Tiger Prawn grille with chili sauce, coleslaw and fried rice.
IDR 230K / 600 grams
Material: Baby Lobster & Tiger Prawn.
Taste: Savory Lobster, Spicy Prawn.
Cook: Grilled.
This dish presents a small sized 300-gram baby lobster, split and grilled to perfection while being continuously basted in a rich, aromatic garlic butter that enhances its natural sweetness. Accompanying the lobster are two premium tiger prawns, generously coated in a sweet-and-spicy chili sauce and flame-grilled for a subtle smoky finish. It is a single-plate presentation that offers a contrast between rich, buttery indulgence and a gentle spicy. Served with coleslaw and fried rice.
IDR 390K
Material: Beef & Tiger prawn.
Taste: Sweet & Savory.
Cook: Grilled.
Delight in a harmony of land and sea with this thoughtfully curated platter. The dish features two plump tiger prawns, brushed with a chili sauce and grilled to perfection. Accompanying the seafood is 150 grams of thinly sliced, tender US beef brisket, caramelized in a classic Korean bulgogi marinade that offers the perfect balance of sweet and savory notes. Served with coleslaw and fried rice.
IDR 250K
Material: Medium Shrimp.
Taste: Savory & Garlic Flavor.
Cook: Butter Basted.
Succulent 10 pieces of medium sized shrimp tossed in a luxurious blend of melted butter and toasted garlic. Offering a rich, savory flavor with a hint of natural sweetness from the seafood. Served with Coleslaw and fried rice.
IDR 150K
Material: Coleslaw & Fried Rice
Taste: Fresh & Savory
Cook: Fresh Salad & Fried
Every dish from our Seafood Menu comes thoughtfully paired with a side of crisp, refreshing coleslaw and our signature savory fried rice to perfectly complement your meal. One dish is servedfor free for each order of seafood menu.
Free / 70K for Additional Order